With the Super Bowl around the corner, NASCAR revving up in late February, and the boys of summer coming out of hibernation I figured I should share a brat recipe.
Yummy, fat hot dogs. The pictures are bad because I'm using my stupid phone.
This is easy...
You need:
1 package of Hillshire Farms Brats (you pick your flavor, I go regular)
1 can of tomato sauce
1/2 a beer of your choice (dark is best)
1 - 2 onions diced
1 - 2 green bell peppers
1 tablespoon of Italian Seasoning
S&P to taste
On the stove top heat up a fairly large pan to medium heat, drop in a tablespoon or two of butter and sautee your onions and peppers. This takes about five minutes.
Next throw your brats n beer in for about five minutes.
Next throw in your tomato sauce, seasonings, and S&P
Cover, reduce heat, simmer about 15 minutes.
Serve it up....eat it up....oh my delicious!
***If you do not want to use beer just use some 1/4c water***
Happy eating!
Beer and hotdogs? Yes, please!
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